Natural Cane Sugar (Raw) – Certified Organic

£2.20£17.50

Natural Cane Sugar (Raw) – Certified Organic
Product of: Argentina
Pack Size: 250g | 500g | 1kg | 2.5kg | 5kg
Organic Certification: GB-ORG-02; GB-ORG-05, NL-BIO-01

 

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Description

Natural Cane Sugar (Raw) – Certified Organic
Product of: Argentina
Pack Size: 250g | 500g | 1kg | 2.5kg | 5kg
Organic Certification: GB-ORG-02; GB-ORG-05, NL-BIO-01

Non-GMO:
This product has been produced without the use of genetically modified organisms (GMOs) or their derivatives, nor been irradiated.

Packaging:
250g | 500g | 1kg | 2.5kg | 5kg packed into food grade, foil lined, zip lock (resealable), stand up, paper pouches. (Please contact us for info on larger pack sizes)

Additional Information:
Light golden cane organic sugar, with a smooth mild flavour.  Free flowing light golden beige fine granular crystallised sugar.

While normal sugar has a white colour, natural cane sugar has a darker colour that varies from light brown to yellow. It also has a deeper and slightly sweeter taste, as opposed to normal sugar. The sugar crystals add a different texture and causes natural cane sugar to taste differently. Natural cane sugar also contains a variety of amino acids, vitamins, minerals, and antioxidants that normal sugars lack.

Storage Advice:
Once the package is opened, transfer to an airtight container or reseal the zip lock package and store in a cool dark place.

Sugar will keep indefinitely (or at least up to two years) if stored properly. Store both granulated and confectioners’ sugar in a cool, dry place, in an airtight container or freezer bag, away from moisture of any sort. It can develop clumps when exposed to moisture. Keep the sugar way from spices and pungent-smelling foods: it can absorb scents from other foods, and nobody wants their butter cream tasting like curry. It is not suggested to refrigerate sugar, as this can encourage lumps to form.

Some benefits of proper food storage include eating healthier, cutting food costs and helping the environment by avoiding waste.

Here are some tips for maximising the shelf life:

  • Store in an airtight container.
  • Store in a cool, dark cupboard.
  • Store away from other pungent herbs and spices.
  • Store away from direct heat or sunlight.
  • Keep lid tightly closed when not in use.
 

NUTRITIONAL INFORMATION

(typical values per 100g):

Energy

1700

kj
Energy

387

kcal
Fat

0.0

g
  Of which saturates 

0.0

g
Carbohydrate

100.0

g
  Of which sugars

100.0

g
Fibre

0.0

g
Protein

trace

g
Salt

0.0

g
     

 

 

ALLERGY INFORMATION

Does the product contain any of the following?

  YES NO
Cereals containing Gluten: wheat, rye, barley, oats, spelt, kamut or their hybridised strains.    ✔
Mollusc  
Crustacean  shellfish and products thereof  
Egg and products thereof  
Fish and products thereof  
Soya (soy) beans & protein and products thereof  
Milk & Dairy (including lactose) and products thereof  
Celery Seeds celeriac and products thereof  
Mustard Seeds and products thereof  
Lupin and products thereof  
Sesame Seed and products thereof  
Peanuts and products thereof  
Nuts and products thereof (namely almond, hazelnut, walnut, cashew nut, pecan nut, brazil nut, pistachio nut, macademia nut and Queensland nut)  
Added Sulphur Dioxide: (the product contains <10mg/Kg added Sulphur Dioxide in the form of SO2, Sulphites (E220,E221, E222, E223, E224, E226, E227, E228)  
Please Note: Where products are indicated as not having an allergen present this refers to the product not being formulated or wholly derived from the particular ingredient. Allergen handling policies and procedures are in place through the supply chain to reduce the likelihood of cross contamination from allergens however this cannot be guaranteed.

Please contact us if you require any further information or for quotes on larger pack sizes.